Honest food with integrity, generosity and spirit.

Hello 2021 - let's be friends.

After a short summer break our refreshed Pinotta team is ready to welcome you. We have new hours : Wednesday to Saturday evenings from 5pm, Friday and Saturday lunch.

Our outdoor terrace is the place to be on a sunny afternoon – perfect for oysters, Spritz's and spaghetti vongole.

It feels good to be back.

Book now

Oyster, kampot pepper, cucumber
Blistered sugar snap peas, avocado
Sardine escabeche, carrot, shallot, parsley
House made ricotta, heirloom tomato, peach, almond
Kingfish crudo, tonnato dressing
Calamari fritti, salsa verde, lemon
Grilled mortadella, pineapple mostarda
Casarecce, broccoli, smoked anchovy
Gnocchi Gorgonzola
Sweet potato agnolotti, n'duja, zucchini, pecorino
Linguine, mussels, garlic, chilli, parsley
Tagliatelle, pork neck ragu
Handmade gluten free pasta available
Iceberg, tarragon, macadamia creme, sherry vinaigrette
Charred corn, prawn, lime, chive
Roast cauliflower, currant, caper, shallot
Tiramisu
Burnt honey panna cotta, blackberry, thyme


SAMPLE ONLY

Say hello.

Wednesday and Thursday
5pm until late
Friday and Saturday
12 noon until late

32 Best Street
Fitzroy North
Victoria 3068
Phone 9481 3393