Honest food with integrity, generosity and spirit.
P A S T A
W I N E
S P R I T Z
B A R
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Wednesday and Thursday 5pm (drinks from 4pm)
Friday and Saturday from midday until late
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We have seating along St Georges Road and a courtyard off the dining room if you prefer an outdoor table
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Our dining room can accommodate large groups of 50 guests in a private space – if you're looking to hold a special celebration, you can also book the entire restaurant for a larger party
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Where better to celebrate?
Let us help you plan your next event : tell us what you want and we can make it happen.
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B I R T H D A Y S
W E D D I N G S
C O M M U N I O N S
E N G A G E M E N T S
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You name it.
We got you.
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CHEF'S SELECTION
70 per person
For bookings of eight or more
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Spiced chickpeas
Sugar snap peas, roasted garlic, cashew cream
House ricotta, carrot and spring onion salsa, pistachio
Loafer bread
Charcuterie, pickles
Linguine, crab, prawn sauce, chive
Gnocchi Gorgonzola
Salad leaves
Fries
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Add oysters
Add dessert or cheese (or both xx)
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Let us know your dietary needs and we can take care of all the decisions, leaving you to enjoy Pinotta – and the company of friends – for longer.
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SUMMER 2022
Sample menu only
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Oyster, mignonette
Crispy polenta, pecorino, olive caramel
Charred cos, crispy pork, sherry vinaigrette
Grilled octopus, salsa verde, green tomato
Kingfish crudo, tonnato, lemon
Raw beef, white anchovy, confit egg yolk, potato crisps
Today's charcuterie
Bucatini, Comté, kampot pepper
Gnocchi Gorgonzola
Campanelle, broccoli, snow peas, pangrattato
Linguine, crab, prawn sauce, chive
Rump cap, fries, red wine jus
Fig leaf custard, blackberry and honey crumble
Tiramisu
Cheese, honeycomb, lavosh
Say hello.
Wednesday and Thursday
5pm (4pm drinks) until late
Friday and Saturday
12 noon until late
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32 Best Street Fitzroy North
Phone 9481 3393
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Email
pinottabookings@gmail.com
